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Yield: 15-20 appetizers
| 2 | cups | (8 oz.) shredded Jarlsberg cheese |
| 1/4 | cup | sour cream |
| 4 | slices | ham |
Blend cheese and sour cream in a food processor until smooth. Spread each ham slice with 1/4 of filling. Roll in jelly roll fashion. Wrap in plastic wrap and chill. Cut into 1/2 inch slices when ready to serve. Serve on crackers if desired.
PWS 19